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You are here: Home1 / Tacoma-Based Sprague Named A Top 100 Company in the United States

Tacoma-Based Sprague Named A Top 100 Company in the United States

June 15, 2021

Sprague Pest Solutions Earns A Top National Ranking For Helping the World Eat Safer Food and Live and Work in Healthier Environments

Tacoma, Wash. (June 8, 2021) – The world deserves to eat safer food and live and work in healthier environments each day. Protecting the food processing, distribution and service facilities for some of the world’s most recognizable consumer brands from threat of food-borne illnesses brought on by pests is a job Sprague Pest Solutions has proudly performed for more than 95 years.

That dedication protects not only physical structures and brands from dangerous pests, but also millions of consumers who buy, prepare and consume the food products that are produced and stored in these facilities.

As a result of its efforts, Tacoma-based Sprague has once again been named to the 2021 Pest Control Technology magazine Top 100 list (based on revenue). The list was featured in the magazine’s May issue.

Sprague, a fourth-generation company dedicated to providing clients with innovative integrated pest management (IPM) solutions, ranks # 2 as the largest pest management service provider dedicated solely to commercial pest management and 24th largest pest management company in the United States. This marks the fourth consecutive year Sprague has ranked in the top 25 on the list.

“We are proud and humbled to once again be named to PCT magazine’s Top 100 List,” said Ross Treleven, president of Sprague. “Our inclusion on the list and emergence as the second largest provider of commercial pest services in the United States speaks to our ongoing commitment to culture, people, innovation and exceptional client care.”

In addition to innovative preventive pest management and consulting services, Sprague offers specialty technical services including risk assessments and audit preparation, heat treatments, commodity fumigations and fumigation alternatives, large-scale bird exclusion and management, and employee and food safety training.

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