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X-WR-CALDESC:Events for Oregon Seed Association
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DTSTART;TZID=America/Los_Angeles:20260422T083000
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UID:10000045-1776846600-1776870000@oregonseed.org
SUMMARY:International Technical Workshop
DESCRIPTION:Join us for the day learning about issues in exports and imports such as; Country Requirements\, Customer Needs\, Seed Testing: Quality & Health\, Phytosanitary Requirements\, Shipping & Logistics\, Contracts\, Navigating Risk\, Imports and More! \nOnly $50 per person. \nEmail: info@oregonseed.org to register!
URL:https://oregonseed.org/event/international-technical-workshop/
LOCATION:Chemeketa Community College – Agriculture Hub\, 4000 Lancaster Dr NE\, Salem\, OR\, 97305\, United States
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DTSTART;VALUE=DATE:20260427
DTEND;VALUE=DATE:20260502
DTSTAMP:20260119T192903Z
CREATED:20260119T185850Z
LAST-MODIFIED:20260119T192903Z
UID:10000043-1777248000-1777679999@oregonseed.org
SUMMARY:Cool Season Grass Workshop
DESCRIPTION:Join Us for the Cool Season Grass Workshop and Earn 5 Continuing Education Credits! \nLocation\nChemeketa Community College Agriculture Hub\n4000 Lancaster Dr NE\nSalem\, OR 97305 \nCost\n$400.00 \nRegister today as space is limited! \nSponsored by\nOregon Seed Association \nPresented by\nOregon Seed Analysts (RST) \nOregon Seed Analysts will be instructing on: \n\nLolium sp\, Festuca sp\, Dactylis sp\, and Poa sp\nPSD\, seed identification\, hands on separations\, family characteristics\nAOSA Rules\, ASN\, UGS\, Volume 3 classification exercises\nCanadian M & P\, hands on testing and reporting to Grade Tables XI\, XII\, and XIV\nTZ\, hands on\nHands on germinations\, fluorescence\, ammonia and a talk on ploidy testing\nSampling grasses\, especially mixes\, hands on\nTour of southern Willamette Valley and Hendricks Seed Laboratory.\n\nOSA is pleased to announce that 5 CE points have been awarded to SCST and ASOA members in attendance.
URL:https://oregonseed.org/event/cool-season-grass-workshop/
LOCATION:Chemeketa Community College – Agriculture Hub\, 4000 Lancaster Dr NE\, Salem\, OR\, 97305\, United States
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